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Item Information
Chicago Metallic is the preferred choice by bakers who understand quality, design and durability. Chicago metallic never disappoints: non-stick, easy release with every recipe, effortless clean-up and consistency that defines a new meaning to perfection every time. Specialty bakeware...where desing and innovative meet with Chicago Metallic. These pans offer more personality to the kitchen, fully equiping your inner-baker to get more creative. Whether its turning out bite-sized pre-sliced brownies or savory lasagnas for dinner, Chicago Metallic continues to work in your kitchen. The Chicago Metallic non-stick roast and broil pan wih a non-stick rack features heavy duty construction with folded corners and wire rod reinforcements to prevent warping. Each Chicago Metallic pan is designed with a non-stick, easy release for ease in baking and cleaning. The roasting pan measures 13 by 9 by 2-1/4-Inch and includes a non stick roasting rack with handles for easy transport of food . All Chicago Metallic pans are dishwasher safe and come with a 25 year warranty.
Features
- Non-stick roast 'n broil pan with non-stick rack; measures 13 by 9 by 2-1/4-Inch
- Handles on rack for easy transport of food
- Folded corners and wire rod reinforcement prevent warping; heavy duty construction
- Easy release, non-stick coating for ease in baking and cleanup
- Dishwasher safe; 25 year warranty
Reviews
D
When I first grabbed this pan in its packaging, I thought there must be something extra included underneath the pan. Nope, this pan is just built out of heavy gauge steel. This pan is made by cutting a pattern out of the steel and then all 4 sides are folded together and the flaps from the long sides wrapped around the ends. The seams are so tight on the inside it almost, almost being the key word, looks like they were welded together. The top edge has a wire rod running around the perimeter and then the sides are rolled over it to give the pan rigidity. Both the rack and pan have a non-stick coating which should make clean-up easy. I'll have to see about that after I roast a whole chicken.Lastly, this pan comes with a 25 year warranty.UPDATE: After using this pan for 30 days I'm more than happy with my purchase. I've roasted 2 beef standing rib roasts, 2 5-rib pork roasts and several chickens. Clean up is a piece of cake. Even things that seemed baked on washed right off including the rack. The pan did take on a slight patina after the first use but hasn't gotten any worse.
erod1944
After Roasting & baking meats on a cookie sheet with a makeshift cake cooling rack for a grill, I can only say that I'm ecstatic about my Chicago Metallic Pan.It's the best constructed pan I've ever seen and has a heavy looking coat of Teflon. It looks like something you'd find in a pro kitchen. The pan is quite heavy and almost impressive. It's really well constructed.I cooked boneless/skinless chicken breasts today coated with those French's French-Fried Onions according to the recipe on the F-F'ed onion can (Hey! I'm a 66 year old guy and it was pretty high tech cooking for me...)and the result was wonderful in that no grease accumulated on the bottom of the chicken, I didn't have to turn the chicken because of the height of the Teflon grill and it cooked quite evenly (165F). I was amazed.The clean up was just ridiculous. I placed the grill in hot soapy water in the sink, soaked it for a couple of minutes, wiped it off, rinsed and it was done. Of course, it's dishwasher safe so it went there too.I almost feel like taking the pan/grill with me wherever I go so I can show it off.
Cheryl J
I've used this pan several times now for burgers and steaks and it works well. Very easy to clean too.
Rating: 4.5 102 reviews
Tags: Chicago Metallic Non-Stick, Chicago Metallic Roast, Chicago Non-Stick Roast, Metallic Non-Stick Roast
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